Croquettes in the Air Fryer with 8 tricks

Hello dear friends of Paulina Cocina! In this new installment we continue with the section recipes to prepare in the air fryerbecause we find it very practical to be able to cook with almost no oil and still obtain delicious dishes. Today we are going to do croquettes in air fryer.

Las croquettesare small kitchen gems that can be prepared in countless flavors, they have conquered the hearts (and stomachs) of many. They can always be done with leftover foodlike puree or rice, and this makes them an excellent way to take advantage of food; and freeze them, because they are practical to have on hand and prepare a meal.

But what happens when we want to eat croquettes but we prefer to avoid frying? In that case, one option is to prepare the croquettes in air fryerfor a lighter result. Therefore, we are going to give you all the secrets and a step by step recipeso that you don’t miss the fried croquettesand you move to the team of the airfryer croquettes.

About Air Fryer Croquettes

The air fryer has arrived in our kitchens with the promise of cooking food without having to submerge it in oil, and it has achieved it!

Las croquettes in air fryer are an example of that, since with this method you can obtain Crispy croquettes on the outside and creamy on the insidewithout that feeling of heaviness that traditional frying sometimes leaves us with.

Furthermore, this type of cooking is ideal for those looking for reduce fat intake without sacrificing flavor. The airfryer croquettes They came to break the myth that healthy things have less flavor.

6 Characteristics that make airfryer croquettes irresistible

1. Crunchy without regrets: One of the greatest pleasures when eating croquettes is that sensation when biting into a crunchy outer layer that gives way to a soft and creamy interior. Air fryer kibbles achieve similar crispiness without needing to be submerged in oil, which means less fat and calories.
2. Even cooking: Unlike traditional frying, where sometimes the croquettes can be golden on the outside but cold or undercooked on the inside, air fryer croquettes are cooked evenly thanks to the circulation of hot air.
3. Less smell, more flavor: Who hasn’t had to ventilate the kitchen after frying croquettes? With the air fryer, the smell of frying is considerably reduced, allowing the aroma of the freshly made croquettes to take center stage.
4. They can be reheated: The air fryer is not only great for croquettes, but it is also great for reheating. If we ask ourselves how to reheat croquettes in an air fryer?, the answer is simple: a few minutes at a moderate temperature and they will be as freshly made.
5. Versatility: Whether it’s ham croquettes, cod croquettes, or spinach croquettes, all variants can be adapted and made into air fryer recipes.
6. Ease and speed: You don’t need to have too many kitchen skills to prepare croquettes in an air fryer. You simply place them in the basket, set the temperature and time, and that’s it!

How to make croquettes in the air fryer? Saving tips

The preparation of croquettes in air fryer It is one of those tasks that seems difficult but is actually very simple if you follow some basic steps. We share a quick guide so that the croquettes are perfect:

• Preheated: It is recommended to preheat the fryer for about 3-5 minutes at 180°, to ensure that the airfryer croquettes They begin to cook evenly from the first moment.
• Distribution in the basket: It is important do not pile up the croquettes. Place them in a single layer, leaving a small space between them so that the hot air can circulate well. This will prevent the croquettes in air fryer break or stick together.
• Time and temperature: How long do croquettes have to be in the air fryer? It will depend on the size of the croquettes and the power of your fryer, but as a general rule they are cooked at 180° for about 10-15 minutes. Half the time it is It is advisable to rotate them so that they brown evenly.
• Check cooking: The air fryer gives us the opportunity to check the cooking and verify that they are to our liking, and if not, we can quickly cook the croquettes in the air fryer for a few more minutes.
• Repose: Once ready, it is recommended to let them rest for a couple of minutes before serving. This little trick helps the flavors of the air fryer croquettes to settle and prevent us from burning ourselves at the first bite.

8 Key Tips for Making the Best Frozen Croquettes in the Air Fryer

• Do not defrost the croquettes: It is best to cook the croquettes in the air fryer straight from the freezer. This ensures they keep their shape and they don’t fall apart in the fryer.
• Use cooking spray for extra browning: Although the air fryer does not require oil, a spray oil or brush with oil on croquettes before cooking can give them extra browning without adding significant calories.
• Monitor the size: If the croquettes are very large, they may need more cooking time. In this case the best is lower the temperature a little so that they cook well inside without burning on the outside.
• Avoid excess load: It is preferable to cook croquettes in an air fryer in small batches to avoid uneven cooking. If we need to do many, it is best cook them in several batches.
• Maintain a constant temperature: Do not open the fryer constantly to check the croquettes, as this can cause the temperature to drop and cooking is affected.
• Experiment with flavors: You can cook croquettes in an air fryer of many types. From classic rice croquettes or potato croquettes, to more special ones such as vegetarian broccoli croquettes or vegan Turkish lentil meatballs.
• Try the best batters: You can also play with coating the air fryer croquettes in different ways. From the classic breadcrumbs, passing through panko, oat flakes, seeds and even cornflakes, to a touch more crunchy.
• Perfect accompaniments: Air fryer croquettes are delicious on their own, but to make them even more delicious you can accompany with some saucelike an all i oli (alioli) or a homemade mayonnaise.

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Air fryer croquettes recipe

Yield: 4 -6 servings

Preparation time: 15 minutes

Ingredients

• 500 g of frozen croquettes.
• Spray oil or 1 tablespoon oil (optional)

How to make croquettes in an airfryer step by step

1. Preheat the air fryer to 180º for 3-5 minutes.
2. Place the frozen croquettes in the fryer basket, leaving a small space between them to ensure uniform cooking.
3. Spray a little oil spray on the croquettes, or brush with a little oil (optional) so that they are more golden and crispy.
4. Cook the croquettes at 180º for 10-15 minutes. Halfway through cooking (around 7-8 minutes), flip the croquettes so they cook evenly.
5. Check the cooking, it will depend on the type of batter they have. If they are golden and crispy, remove them. If necessary, add a couple more minutes.
6. Let the croquettes rest in the air fryer for a couple of minutes before serving.
7. Enjoy them with the chosen garnish or sauce.

Additional tip: If you have leftover kibble, store it in an airtight container in the refrigerator. To reheat them, use the air fryer again at 180°C for 3-5 minutes to regain their crispy texture.