Bring the flavor of Italy to your table, learn how to make potato frittata with broccoli and pepperoni!
How to make potato frittata with broccoli and pepperoni
Preparation time
40
minutes
Cooking time
20
minutes
This frittata of potatoes with broccoli and pepperoni is ideal for when we want something easy and delicious for the meal!
Ingredients
-
4 large eggs (or 5 small)
-
4 tablespoons of grated Parmesan cheese
-
1 small potato
-
1/2 cup of broccoli
-
1/2 pepperoni
-
1/2 onion
-
Black pepper to taste
-
Oregano to taste
-
Oil to taste
-
Salt to taste
Source: https://receitas.org.br/como-fazer-frittata-de-batata-com-brocolis-e-calabresa/
