Perfect to accompany barbecues, salads, sandwiches and more, this bacon mayonnaise is made without oil and without egg!
Bacon Mayonnaise | without oil and without egg
Preparation time
15
minutes
Cooking time
5
minutes
This mayonnaise of bacon without oil and egg without egg mouth watering!
Preparation mode
- Fry the bacon in a skillet stirring occasionally until lightly brown and place in a blender.
- Add the cream cheese, half the milk and beat well. Add the rest of the milk and beat until creamy.
- Put the black pepper and salt to taste. Beat again until homogenized the creamy mixture.
- Finish by adding green seasoning to taste and mix well. Serve then or stores in the refrigerator.
Source: https://receitas.org.br/maionese-de-bacon-sem-oleo-e-sem-ovo/
