Check out how to make a super easy coconut sweet with powdered milk covered in chocolate with just 4 ingredients and no oven!
COCONUT SWEET WITH MILK POWDER COVERED IN CHOCOLATE | Only 4 Ingredients and No Oven
Preparation time
30
minutes
Cooking time
00
minutes
This recipe for coconut sweets with powdered milk covered in chocolate is ready in the blink of an eye!
Preparation mode
- Mix the grated coconut (reserve some for later) and the powdered milk in a container. Add the cream and mix until homogenized.
- Take portions of the mixture, shape the sweets and arrange them on a platter or baking tray.
- Cover the sweets, take them to the fridge and leave them for at least 30 minutes to make them more consistent.
- Melt the divided chocolate in the microwave or in a bain-marie. Dip the sweets in it, let the excess drip off and add grated coconut on top.
- Return the sweets to the refrigerator and let them chill again until the chocolate coating hardens.
- After the chocolate coating hardens, the coconut sweets are ready for consumption.
Source: https://receitas.org.br/docinho-de-coco-com-leite-em-po-coberto-no-chocolate-so-4-ingredientes-e-sem-forno/
