This garlic farofa made with only 3 ingredients is the perfect accompaniment to beans, meat and many other dishes!
Garlic Farofa | Farofa with 3 ingredients
Cooking time
2
minutes
Ensure a tasty and very fast accompaniment to do with this garlic crumb!
Ingredients
-
2 tablespoons of butter or margarine
-
1 cup 250m of cassava flour
-
1 tablespoon of shredded garlic
-
1 pinch of salt (optional)
Preparation mode
- Add to butter or margarine in a skillet and crushed garlic.
- Saute low heat stirring well until the garlic brown, be careful not to burn.
- Turn off the heat and add cassava flour and salt (optional). Mix well.
- After cassava flour and the braised garlic homogenize the farofa is ready.
Source: https://receitas.org.br/farofa-de-alho-farofa-com-3-ingredientes/
