Make this super creamy, aromatic and tasty garlic pâté and discover what a delicious side dish it is!
GARLIC PATE | Super CREAMY, Aromatic and TASTY
Cooking time
00
minutes
The flavor, creaminess and aroma of this garlic pâté are irresistible!
Ingredients
-
1/2 cup confit garlic or pickled garlic
-
2 tablespoons grated parmesan cheese
-
125 grams of ricotta cream
Preparation mode
- Place the confit or pickled garlic, ricotta cream and grated Parmesan cheese in a food processor.
- Blend until the ingredients are well blended and a creamy, homogeneous paste is formed.
- Serve the garlic pâté with toast, biscuits, bread and other side dishes of your choice.
Source: https://receitas.org.br/pate-de-alho-super-cremoso-aromatico-e-saboroso/
