With this recipe you learn how to make a tasty and aromatic mango jam in simple and easy steps!
Mango Jelly | Tasty and aromatic
Preparation time
40
minutes
Cooking time
30
minutes
Whether to pass on bread and toast, or to wear on desserts, this mango jam is an absolute success!
Preparation mode
- Add the cubed mango, crystal sugar and vinegar in a pan.
- Cook over low heat stirring constantly for about 20 minutes.
- Then consume or store the jam in a glass bottle with a lid in the refrigerator.
Source: https://receitas.org.br/geleia-de-manga-saborosa-e-aromatica/
