Tiramisu Cake Recipe

We love tiramisu because you can improvise with this recipe.

Tiramisu

We already have a great collection of tiramisu recipes on the blog. It may not yet be able to keep up with our cheesecake repertoire, but it has also earned its own tag in our recipe search engine. So if you want more tiramisu, have a look there.

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Today there is a tiramisu in cake form. So with a real cake base and a tiramisu topping on top. So you can easily take the tiramisu with you and portion it.

Ingredients for the tiramisu cake

For the dough

• 250 g Butter
• 1 packet of vanilla sugar
• 200 grams of sugar
• 6 Owner
• 250 g flour
• 100 g ground almonds
• 1 packet of baking powder
• 100 g Sahn

For the tiramisu cream

• 200 g Sahn
• 500 lean quark
• 500 Mascarpone
• 100 Zucker
• 1 packet of vanilla sugar
• 1 packet of whipped cream
• 3 The Espresso
• 2 The Amaretto
• 50 g Amarettini
• Some baking cocoa for dusting

The quantity is sufficient for a normal sized baking sheet. I myself used about 2/3 of it for a tray measuring 34 x 23 cm.

Bake the tiramisu cake

First the dough is made.
First, cream the softened butter with the sugar and vanilla sugar. Then add the eggs one at a time and mix well. Then add flour, baking powder and almonds. Also stir in the cream to make the batter easier to stir. However, it remains a bit heavy. Spread the dough out on a baking sheet lined with baking paper and bake for about 20 minutes at 160°C.

While the dough is in the oven, you can prepare the cream.
Whip cream with whipped cream whip in a bowl.

Then stir the mascarpone with the quark and sugar. Then the cream is lifted under the mascarpone cream.

Mix the amaretto with the espresso.
When the dough comes out of the oven and is still warm, first drizzle the amaretto mixture over the cake and then let it cool. You can also mix a small sip of it into the cream if you like.

Then the cream comes in a thin layer on the cake. Spread the Amarettini on top and give another layer of cream over it.

The tiramisu cake is ready.

All love,

Maike