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Discover the Poc Chuc Maya: 4 Tips

July 3, 2024
Welcome, followers of Paulina Cocina, to a journey culinary in the Yucatan Peninsula: Get...
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5 Expert Tips – Paulina Cocina

July 1, 2024
Welcome to Paulina Cocina! Today we are going to enjoy a Mexican preparation which...
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4 Steps to Perfect Stuffed Chiles

July 1, 2024
Chile for every day and for every occasion friends! Stuffed Chiles are very present...
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Tacos de Canasta Like a Pro: 4 Tips.

June 29, 2024
Welcome friends to Paulina Kitchen and this beautiful blog where we cook something different...
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Teppanyaki at Home: 7 Essential Tips

June 29, 2024
It is not a secret to anyone that in the japanese cuisine There is...
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Beef Barbecue Tacos: 5 Secrets

June 27, 2024
¡Welcome to Paulina Cocina, Dear readers! If there is a food globally associated with...
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5 Steps to make Authentic Macha Sauce

June 27, 2024
Nothing better than having products ready and well preserved or frozen to solve our...
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3 Secrets of Moroccan Shakshuka

June 25, 2024
Good morning, dear friends! Whatever time of day you are reading this. The recipe...
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4 Steps to a Perfect Chicken Sajta

June 25, 2024
Stews here, stews there… The comfort food cooking method is everywhere. In this community...
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Try the Best Meat Majadito: 4 Tips

June 23, 2024
Welcome to Paulina Cocina now a new recipe that can be adapted to taste...
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Top 5 Secrets of Homemade Silpancho

June 22, 2024
Friends, welcome to Paulina Cocina and a new recipe that fuses things that you...
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Tigrillo in 30 Min: Quick and Tasty Recipe

June 21, 2024
Hello friends of this beautiful community! Today we want to propose you make a...
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6 Secrets of the Perfect Chicken Chicharrón

June 20, 2024
How delicious and pleasant it is to eat something crunchy! We all like it...
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Cuñape recipe in 45 min: Full of flavor

June 19, 2024
How are friends of Paulina Cocina? We hope very well! On this occasion we...
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5 Steps for Perfect Garlic Shrimp

June 18, 2024
Hello, how is the beloved community of Paulina Cocina? Today we bring you a...
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4 tips for crispier Yapingachos

June 17, 2024
Welcome to the Paulina Cocina community! On this occasion we want to invite you...
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3 Mistakes When Making Carapulcra Avoid Them!

June 16, 2024
Welcome friends of Paulina Cocina, the meeting place for cooking and food lovers. How...
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7 Tips for the Perfect Pachamanca

June 15, 2024
Welcome to today’s new recipe in Paulina Kitchen! In America there are foods that...
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DIY table made from scaffolding planks

June 15, 2024
Would you like to build a table out of scaffolding planks and save a...
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Chanfainita: Top 5 tips for making it

June 14, 2024
You saw that we are always telling you about how the peruvian food It...
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Chijaukay Chicken: 4 Tricks to Master It

June 13, 2024
¡Welcome friends of Paulina Cocina! You who are regulars of this blog know that...
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Peruvian Flipped Cream in 5 steps

June 12, 2024
If we think about “flipped” sweet recipes We have many examples and although it...
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4 Tips to Improve your Stuffed Caigua

June 11, 2024
Good morning friends of Paulina Kitchen! Dishes made up of hollow vegetables that are...
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Make tin lanterns from tin cans (with template)

June 11, 2024
Today I was a guest again as a creative expert on the ARD buffet....
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Perfect Pollo Salpicón: 6 Ingredients

June 10, 2024
It’s good to see you here again! If we talk about simple and fresh...
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Cash gift butterflies in a glass bell

June 10, 2024
This post contains advertising for Cricut With these butterflies made of banknotes in the...
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DIY gift idea: money gift balloons made of transparent paper

June 10, 2024
Advertising{Partner: Cricut // Information about advertising at mein feenstaub} Next I go to #DIYYearChallengethat I organize...
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4 Secrets for a Perfect Tipakay

June 9, 2024
Welcome friends of Paulina Cocina. In this blog we have a premise and that...
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Sweaty Fish: 7 Reasons to Love It

June 8, 2024
Welcome to Paulina Kitchen and a sea recipe. If you’re one of the people...
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Dry Soup: 3 Key Steps to Make It

June 7, 2024
Hello friends of Paulina Cocina! Did you believe that physics did not allow the...
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Recent Posts

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  • Garganelli to the impeccable egg with 6 keys
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